Monday, December 2, 2013

Luncheon Sandwich Loaf



              Luncheon Sandwich Loaf
This recipe was served in my mother-in-laws ward--she surprised the family with this wonderful sandwich at one of our get togethers along with a strawberry salad they were amazing together (hope to post the salad recipe soon!)

1 round focaccia loaf bread
(I used to buy mine at Target, they quit selling them, so I have been buying the rectangular one at SAMs --make sure it's thin though, the thicker ones just aren't as good)
Basil pesto sauce
Sliced cheese ( I like provolone, or muenster)
Sliced tomatoes (great when they are fresh from your garden!)
Sandwich sliced smoked turkey or Honey ham (the ham is my favorite)
*Cut the loaf in half sideways, spread basil sauce on each half, and layer the rest of the ingredients .  Put top back on and wrap in foil.  Bake at 325F. For 20 to 25 min. Or until warmed throughout and cheese is melted, cut into wedges.  Yummy!

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