Mississippi Pot Roast

 Mississippi Pot Roast

Makes 1 crock pot

Ingredients:

• 2.3 lbs. Pot roast

• 1 pkg. Aujus mix (sprinkle on top of roast) - can use 1c to 1 1/2c. liquid aujus, I eliminated the butter when I did this

• 1 pkg. Ranch dressing mix. or 3 Tbsp. dry Ranch dressing mix (sprinkle on top of roast)

• 1/2 c. ( 1 stick of butter- I use 1/2 stick)

• Do not add any water (it’ll create its own juice)

    * I also take out some of the juice and whisk in flour, about 1/4c. and cook until thick enough to make a gravy.  Serve with rice, or mashed potatoes.

Instructions:

1. Put roast in a crockpot, and cook on low for 4-6 hours.

2. When ready put Aujus and Ranch dressing mix on top, add butter, or aujus liquid

Taken from Erica L.